BALLARAT’S most prized chefs, winemakers and brewers are joining forces next month for a celebration of the region’s food and wine, and you have the chance to relish in their culinary goodness!
The event will be held down Ballarat’s iconic George Hotel laneway as part of the Melbourne Food and Wine Festival Regional World’s Longest Lunch.
Get set to immerse yourself by exposed bricks of the past and the iconic laneway installations of the present as you indulge in a collaborative five-course menu matched by award-winning Pyrenees wine and local craft beer.
We're talking authentic Italian, Spanish seafood, Thai cuisine and a selection of locally-sourced and produced canapes and dessert showcasing the best of the region.
The chef line-up includes:
Damien Jones - Catfish Thai
Jason Patridge - Hop Temple
Jose Fernandez - Meigas
Peter Ford - Peter Ford Catering
Pete Morrissey - The George @ The Lane
Now entering its 25th year, the MFWF is an internationally acclaimed festival, dispersing crowds throughout the state’s regional centres in celebration of each city’s unique flavour.
Tickets are on sale now so book early to avoid disappointment!